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Valrhona Ginger Peel Sticks in Dark Chocolate (8 sticks)

Valrhona Ginger Peel Sticks in Dark Chocolate (8 sticks)

8 sticks of Ginger Peel Sticks in Dark Chocolate

Made in France
Weight : 60g

**Keep in a dry place between 16-18°C


HK$90.00
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Description

Valrhona has been producing the world’s finest chocolate in the small village of TainL’Hermitage, France since1922. From the beginning, company founder and Pastry Chef Albéric Guironnet was dedicated to the creation of unique, artisan quality chocolate with complex, balanced and consistent flavors. This mission of excellence continues as the gastronomic traditions of the renowned Rhone Valleyfind expression in every mouthwatering taste of Valrhona’s superb chocolate. 

For almost a century, Valrhona has created a range of unique and recognizablearomatic profiles by perfecting techniques for enhancing the flavorof rarecocoa beans, grown on land masterfully selected for its terroir. Today,leading Pastry Chefs and discerning gourmets rely on Valrhona’s expertise to experience the best that chocolate can be.


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