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Valrhona Milk Chocolate (36%) with Hints of Caramel and Crunchy Pearls Bar

Valrhona Milk Chocolate (36%) with Hints of Caramel and Crunchy Pearls Bar

LAIT CARAMELIA Perles craquantes
Milk Chocolate (36%) with Hints of Caramel and Crunchy Pearls Bar

Made in France
Weight : 85g

**Keep in a dry place between 16-18°C

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Valrhona has been producing the world’s finest chocolate in the small village of TainL’Hermitage, France since1922. From the beginning, company founder and Pastry Chef Albéric Guironnet was dedicated to the creation of unique, artisan quality chocolate with complex, balanced and consistent flavors. This mission of excellence continues as the gastronomic traditions of the renowned Rhone Valleyfind expression in every mouthwatering taste of Valrhona’s superb chocolate. 

For almost a century, Valrhona has created a range of unique and recognizablearomatic profiles by perfecting techniques for enhancing the flavorof rarecocoa beans, grown on land masterfully selected for its terroir. Today,leading Pastry Chefs and discerning gourmets rely on Valrhona’s expertise to experience the best that chocolate can be.

Ingredients : Sugar, cocoa butter,caramel (skimmed milk, whey, sugar, butter (milk), flavouring), whole milk powder, cocoa beans, biscuit pearls(wheat flour, sugar, wheatmalt, raising agent:E500ii, emulsifier:sunflower lecithin, salt, naturalvanilla flavour)6%, emulsifier (soya lecithin).

This product may contain traces of nuts. 

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